Job Description
Kahill’s Chophouse, located in the Marriott South Sioux City Riverfront, is looking for an experienced Sous Chef to help lead our culinary team. Kahill’s Chophouse is not your typical hotel restaurant. We are a locally owned, casual fine dining restaurant that takes great pride in every dish we serve. Located on the shores of the Missouri River in South Sioux City, Nebraska, we offer the best casual, fine dining experience in the Tri-State area. Our smaller, full-service Marriott Hotel offers over 45,000 square feet of meeting and convention space, servicing everything from intimate wine dinners to themed banquets and events. If you are a highly motivated professional looking to grow your career and showcase your talent at some of the most prestigious events in town, consider joining our award-winning team.
Lead a team of talented & highly motivated individuals. Work directly with a Certified Executive Chef to educate, guide and develop the strongest team possible. Oversee and support all culinary staffing and operational needs. Additional details and responsibilities will be discussed during the interview process. Please visit our websites at https://www.kahills.net/ and https://www.marriott.com/SUXMC
Competitive wage and benefits package, including
- 401k plan
- Health insurance
- Vacation and sick days
- Marriott employee travel discounts